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Publicité
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Our table
Breakfast and dinner will be served outside beneath the shade of a majestic chestnut tree while enjoying the singing of the Provence cigales. As mentioned before in winter we serve the meals in front of the fireplace inside. The breakfast is plentiful, including- for example-jogurts, preserves, honey, fruits, cheese and sweet pastries, cornflakes or muesli.
Ina and Thomas Fichtel, a professional cook, use fresh produce from the local market, combining their own individual flair with traditional Provencal cuisine, to produce interesting and tasty meals for our guests. If you wish, Thomas shows every evening from 5 pm. His personal secrets of cooking.
dinner Table d'hôtes per person dinner : 29€ Child until 8 years : 12€ 4 course-meals (drinks not included) | |
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